It has been quite some time since we have had an opportunity to take a breath, and work on a project that represents the roots of Bird & Cleaver. This is certainly not to say that we are unhappy in our current endeavors, even despite how crazy our schedule has become. However, sitting down with friends, with plenty of food to pass, and drinks in the cooler, will always be our first love. We are always excited to collaborate with people who truly appreciate the importance of food and community, and the ladies of PHOTANICAL definitely get it. 

We are beyond excited to announce our first SUPPER + SUCCULENTS with Photanical.


Join us

Supper & Succulents hosted by Bird Food

Thursday, June 9th 7pm
Private Outdoor Dining Experience
Location given after payment received

$20 per person Vegan, Vegetarian, & Gluten-free Options Available
Please acknowledge your preference during booking.

Email to save your space.

Space is Limited! Open to dudes as well.




(we reserve the right to make alterations as necessary)


smoked pork shoulder

smoked vegetable jus


beer braised pork sausage

cilantro + parsley chimichurri


grilled poblano peppers (v)

stuffed with salad of quinoa, chickpeas and avocado


grilled potato salad (v)

kale, olive oil, sea salt + dill


edamame salad (v)

fresh corn, black eyed peas, fennel, and edamame

mustard + lemon vinaigrette


strawberry shortcakes

macerated berry, fresh whipped cream and basil


coconut + almond panna cotta (v)

cherry compote


**These beautiful images captured by Yaro Photography

spring spring rolls // lemon sambal sauce

In all honesty, this is mostly just a glorified excuse to continue gorging ourselves on fresh asparagus, after our yearly first meal of it at Easter. But it's just soooo good right now, we can't stop! This is a super quick one, people. It is even quicker if you opt for the salad version, in lieu of the significantly more labor intensive wrapped version. Also, it should be stated, we fully acknowledge your possible apprehension with putting some of these non-traditional ingredients (mostly feta) into the mix, here. However, if you trust us, you will be rewarded.


spring spring rolls

  • 3 beets. julienned, steamed
  • 1# asparagus, steamed
  • radish, julienned
  • assorted greens
  • rice noodles. cooked. (for color, try cooking them in reserved beet water)
  • dill
  • mint
  • chia seeds (optional)
  • good quality feta cheese
  • rice paper wrappers, if using

Combine all ingredients into bowls, or wraps, dress with lemon sambal sauce. That's it.


lemon sambal sauce

  • 4 Tb Sambal
  • Juice of 2 lemons
  • 3 tsp sugar
  • 1 tsp kosher salt
  • 1 Tb unseasoned rice vinegar

Combine all ingredients into bowl. Whisk until totally combined.